RJP:
My buddy and I are staying at the Pavillion Lodge this Friday and Saturday night, and I was wondering if anyone had any specific pointers or suggestions to help ensure we have a pleasant stay.
Specific rooms to request/avoid? Gear stowage/storage tips? Other?
How about places to eat Friday and Saturday nights?
Thanks in advance - Ray
But only one place to dine, and that's the Country Club.
Huge room, gigantic fireplace, cloth napkins, ceramic dinnerware, glass stemwear, fine table linens, etc. Its not only the best dining, its also the best meal in Avalon. And get this: the place is always EMPTY. Pablo is an exceptional server.
Supurb 'tizers, amazing dalads, free-range and organic entrees, quaffable wine list.
Two words: Bread pudding, my man. Bread pudding.
If you want to dine, go to the Country Club.
If you wanna grub, go to Antonios.
If you want the best broiled fish on the island, its Armstrongs. Misquete grilled fish. Simple, delish.
If you want Italian, with all of the noise and bussle of an Italian Bistro, go to Porto Fino.
Overrated steaks await you upstairs at Stevens Steakhouse (I think that's the name of it...)
Lots of ways to feed yourself in Avalon.
---
Ken