Maybe coral death is not all from water temp

Please register or login

Welcome to ScubaBoard, the world's largest scuba diving community. Registration is not required to read the forums, but we encourage you to join. Joining has its benefits and enables you to participate in the discussions.

Benefits of registering include

  • Ability to post and comment on topics and discussions.
  • A Free photo gallery to share your dive photos with the world.
  • You can make this box go away

Joining is quick and easy. Log in or Register now!

Somewhere in my home, I have a memory stick with a 2017 GBR bleaching pdf report and a pile of raw data that I got from a RAN officer who was diving with us on the Mike Ball boat Spoilsport. She'd been collating environmental reef studies, and said it was bad all along the thing. On our trip, we even saw bleaching as far out as Osprey, about halfway between Cape York and PNG. My take is that a lot of it comes from chemical runoff from industrial processes, landscaping and indiscriminate pesticides, particularly in QLD as they service agricultural regions.
 
https://www.shearwater.com/products/peregrine/

Back
Top Bottom