Politics aside, I think this is definitely the forum to be talking about environmental and wildlife protection issues. After all, we are scuba divers--if we don't take an interest in the well-being and preservation of the coral reef, the oceans, and the creatures that inhabit them, who should?
I think it can sometimes be very overwhelming when you see how much there is to do and how little control we seem to have over anything. Writing letters is good--voting with your feet (and letting them know about it) is also good. We all have to do whatever we can--however small and insignificant our attempts may seem.
In my wallet I carry a little tri-fold card produced by Sea Watch. Ever heard of it? I take it out when I'm at the supermarket and want to buy fish. It tells me what fish I should and shouldn't buy. ("Best choices," "Good Alternatives," and "Avoid." Fish on the "Avoid" list are there because they are being overfished, or they are harvested/farmed in such a way that hurts the environment, or because the fish may contain high levels of mercury or other contaminants.
They make these little cards for different regions of the country, btw. I'm trying to get my local supermarkets to display them on the counter. At least now the origin of country is identified and other information about the fish is provided--that wasn't always the case, if you remember.
Okay, it's a small thing, I know. But it's something.
I think it can sometimes be very overwhelming when you see how much there is to do and how little control we seem to have over anything. Writing letters is good--voting with your feet (and letting them know about it) is also good. We all have to do whatever we can--however small and insignificant our attempts may seem.
In my wallet I carry a little tri-fold card produced by Sea Watch. Ever heard of it? I take it out when I'm at the supermarket and want to buy fish. It tells me what fish I should and shouldn't buy. ("Best choices," "Good Alternatives," and "Avoid." Fish on the "Avoid" list are there because they are being overfished, or they are harvested/farmed in such a way that hurts the environment, or because the fish may contain high levels of mercury or other contaminants.
They make these little cards for different regions of the country, btw. I'm trying to get my local supermarkets to display them on the counter. At least now the origin of country is identified and other information about the fish is provided--that wasn't always the case, if you remember.
Okay, it's a small thing, I know. But it's something.