How should nations protect people from mercury consumption?

  • Create more detailed fish advisories and better inform citizens about consumption dangers

    Votes: 0 0.0%
  • Test and label marketed fish with mercury levels

    Votes: 0 0.0%
  • Limit major mercury-producing industries on the amount of mercury emissions each year

    Votes: 0 0.0%
  • Increase the national safe mercury level so fish with higher levels of mercury can be consumed

    Votes: 0 0.0%

  • Total voters
    0

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Sea Save Foundation

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Mercury, a heavy metal toxin, in the environment and in our bodies is considered by the World Health Organization (WHO) to be in the "top ten chemicals of major public concern." In high enough concentrations, mercury can cause brain and nervous system disorders. Over 1 billion people depend on protein from the oceans, so monitoring mercury is of major worldwide concern. Check out number 7 to read more.


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