I was raised on a farm/ranch, so I understand your argument...but there is not widespread acceptance of many of those practices - hog confinement operations for example that are profitable, but no where near humane. Money is as alwyas the driving factor, but some farmers and ranchers choose not to go down that path.
However even on a "regular" ranch where livestock are raised for the the express purpose of either breeding more livestock or, if they do not meet the desired genetic standards (based on weight and conformation related to amount and quality of saleable meat) sale for slaughter as soon as they meet an optimum weight based on cost of feeding versus the current market value, I learned early on that you do not want to name anything that you may someday eat. We are afterall, omnivores at heart and eating other creatures is part of the equation.
I also used to hunt a lot, but have gotten much more particular as my values changed. I now value an antelope far more for the beauty and grace it adds to the landscape more than I do for it's meat in the freezer and only hunt them during those rare periods when their numbers exceed the ability of the grass to support them. Rabbits are cute and cuddly, but have huge birth rates and are very prone to adverse conditions, so I am not averse to shooting scores of them on a single outing on some days during periods where they are vastly over populated. Same with prairies dogs, who are also very prolific and often outstrip their resources (and are incredibly rewarding to pop at 300 to 500 yards in a full value cross wind - a situation that at least gives them a sporting chance).
But most of those arguments do not apply to the hunting of whales. It is not big business and is not an endeavor that supports large fleets and employs thousands of workers, it is not legitamate research, and populations are not going hungry for the lack of their meat. If any of these arguments were true, a better management strategy would be to let the population recover to near the optimum carrying capacity to maximize the number of replacement animals that could be sustainably hunted each season.
That pretty much leaves the I wanna kill it because I can argument. I am as much of a predator as anyone, and am probably more so than most, but I am also smart enough to realize that some of the things we do just do not make much sense and if we are not serving a greater purpose and leaving the world a better place when we leave it, we have pretty much failed to have lived a useful life - and that is very much a traditional farming and ranching philosophy - and for that matter is also the under pinnings of most successful hunting and gathering cultures past and present - most of which we have eliminated despite their being far older and on both geologic and cultural time scale far more succesful than ours.
However even on a "regular" ranch where livestock are raised for the the express purpose of either breeding more livestock or, if they do not meet the desired genetic standards (based on weight and conformation related to amount and quality of saleable meat) sale for slaughter as soon as they meet an optimum weight based on cost of feeding versus the current market value, I learned early on that you do not want to name anything that you may someday eat. We are afterall, omnivores at heart and eating other creatures is part of the equation.
I also used to hunt a lot, but have gotten much more particular as my values changed. I now value an antelope far more for the beauty and grace it adds to the landscape more than I do for it's meat in the freezer and only hunt them during those rare periods when their numbers exceed the ability of the grass to support them. Rabbits are cute and cuddly, but have huge birth rates and are very prone to adverse conditions, so I am not averse to shooting scores of them on a single outing on some days during periods where they are vastly over populated. Same with prairies dogs, who are also very prolific and often outstrip their resources (and are incredibly rewarding to pop at 300 to 500 yards in a full value cross wind - a situation that at least gives them a sporting chance).
But most of those arguments do not apply to the hunting of whales. It is not big business and is not an endeavor that supports large fleets and employs thousands of workers, it is not legitamate research, and populations are not going hungry for the lack of their meat. If any of these arguments were true, a better management strategy would be to let the population recover to near the optimum carrying capacity to maximize the number of replacement animals that could be sustainably hunted each season.
That pretty much leaves the I wanna kill it because I can argument. I am as much of a predator as anyone, and am probably more so than most, but I am also smart enough to realize that some of the things we do just do not make much sense and if we are not serving a greater purpose and leaving the world a better place when we leave it, we have pretty much failed to have lived a useful life - and that is very much a traditional farming and ranching philosophy - and for that matter is also the under pinnings of most successful hunting and gathering cultures past and present - most of which we have eliminated despite their being far older and on both geologic and cultural time scale far more succesful than ours.