... like people who thought acid washed jeans were cool.
Wait, those are bad too now?
Welcome to ScubaBoard, the world's largest scuba diving community. Registration is not required to read the forums, but we encourage you to join. Joining has its benefits and enables you to participate in the discussions.
Benefits of registering include
... like people who thought acid washed jeans were cool.
So you believe that grouper are passing genetic rewiring down generation by generation? I think you're taking quite a leap with grouper, genetics and biology there. To say that some populations of grouper are being born with an instinct thought process to associate divers with food puts you in a minority, or you know something that marine biologists don't. I'd be interested in any scientific evidence of that theory.
Now I have to ask why next time I am there. I told the missus, she finds it an UNACCEPTABLE mix of English and Spanish!
Never noticed before.
So why was the east side loaded with tar, and why not nowadays.
Because you saidI would be interested in how you are thinking that I ever implied that the grouper have genetically evolved.
A grouper doesn't survive for "generations" it lives one lifetime, if it's learning something over generations then it's being passed between generations genetically.From your clarification groupers aren't learning over generations, what you mean is groupers are simply watch other groupers being fed by divers and that knowledge dies with them.That being, I guess it's logical not to be so concerned since Dave stopped feeding groupers long ago all the ones who learned to associate divers with feeding are now long dead so there is no long lasting harm done.Those grouper have learned over generations of interaction that divers equal free food.
More than 30 years ago, I designed Beto's first logo for his restaurant La Mission
Some of the other restaurants around at that time (see how many you remember):
El Portal yep
Acuario big yep
Soberanis yep, stayed there in '87 or so
La Langosta yep
El Tapatio yep
Morgan's oh yep
and...
Santiago's
Capi Navigante
La Morena
Cabanas de Caribe
Los Gavillanos
Cafe Azul
La Veranda
In those days:
You could rent a three bedroom house ON THE MALECON for 50 USD per night. And a room in La Perla (now Blue Angel) was US$25/night.
You could swim in Chankanaab Lagoon. Been there, done that. What was that restaurant there where you picked out your fish to eat from the tank?
The discos were Scaramouche, Grips, Moby Dick, Joman's, and Hipopotamo. Many a drunken night at Scaramouche. Neptuno, too.
Two tank dives on Palancar were 30.00 USD and included a big lunch on the beach. Didn't dive then but on fishing trips we did the "Robinson Crusoe" lunch where deck hands would snorkel for conch and lobster on Palancar.
When you went down to the Presidente, you were in the sticks.
The turtle steak was the best meal on the island.
Playa Bonita was The Naked Turtle.
No one stopped at El Mirador.
There was a real operating lighthouse at Punta Langosta.
A grouper doesn't survive for "generations" it lives one lifetime, if it's learning something over generations then it's being passed between generations genetically.From your clarification groupers aren't learning over generations, what you mean is groupers are simply watch other groupers being fed by divers and that knowledge dies with them.That being, I guess it's logical not to be so concerned since Dave stopped feeding groupers long ago all the ones who learned to associate divers with feeding are now long dead so there is no long lasting harm done.
Because you saidA grouper doesn't survive for "generations" it lives one lifetime, if it's learning something over generations then it's being passed between generations genetically.